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Sparkling Wine Seminar: Being a Nerd Was Never So Delicious

Wednesday, July 21, 2010
By Sarah Goss

This year the Dry Creek Kitchen Restaurant in Healdsburg (owned by Charlie Palmer) is hosting a wine series through the fall where winemakers of local wineries come in, teach about their wine while the ‘students’ taste, and this is all followed by a meal in the restaurant. Now, I have always love school, but... »

Cheese Board Pizza

Friday, July 2, 2010
By Sarah Goss
Cheese Board Pizza

There are a few places you can go in Berkeley where there is a line out the door and down the street to get food.  Other than Ici Ice Cream on College avenue (I have waited here and it is not as good as... »

Cafe Chez Panisse

Thursday, June 10, 2010
By Sarah Goss

In 1972 Alice Waters started Chez Panisse in Berkeley based on the concept of cooking only with locally grown or raised ingredients that are in season. That idea is stronger today and Chez Panisse has become not only an institution in Berkeley, but one... »


I Say Tomato, You Say Krispy Kreme Burger?

Tuesday, March 9, 2010
By Sarah Goss
I Say Tomato, You Say Krispy Kreme Burger?

My best friend Brett and i get along well. Really well. However, when it comes to food we’re pretty different. You know that guy on Man vs. Food on... »

Anaba Winery

Tuesday, February 23, 2010
By Sarah Goss

Living in California has its perks: no snow or ice, lots of sun, blooming trees in February, and wine tasting. This past weekend I went to Anaba winery in... »

My New Berkeley Favorite

Tuesday, February 23, 2010
By Sarah Goss

So I have a new obsession in Berkeley: Tara’s Organic Ice Cream. I have been there three times within the first week I discovered it, which is really a... »